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FOR
IMMEDIATE RELEASE
Sheryl Lichtig Wyan
UC Merced
(209) 724-4406
sheryl.lichtig@ucop.edu
Joseph
Edward Gallo Endowment Gives Healthy Boost to UC Merced, $2 Million
Gift to Support State-of-Art Recreation and Wellness Facility
MERCED - Joseph
Edward Gallo, founder of Atwater-based Joseph Gallo Farms, and his
family are making a major contribution to the University of California,
Merced, and to the healthy minds and bodies of future students with
a commitment of $2 million to support a recreation and wellness
facility on campus.
Michael Gallo
and Linda Jelacich, Joseph Gallo’s children and partners in
the endowment, recently presented the gift to UC Merced Chancellor
Carol Tomlinson-Keasey. In making today’s (Sept. 30) announcement,
Chancellor Tomlinson-Keasey said the facility would be named the
Joseph Edward Gallo Recreation and Wellness Center in recognition
of the endowment and Joseph Gallo’s legacy of leadership.
“UC Merced
will make a tremendous impact on the educational and economic future
of this region, and our family is pleased to play a role in the
development of the campus,” said Michael Gallo, chief executive
officer and an owner of Joseph Gallo Farms. “We are deeply
honored that this central campus facility will bear the name of
our father, who has believed so strongly in supporting the community
throughout his life.”
“Our hope
is to contribute to a full student experience at UC Merced, complete
with the academic excellence associated with the University of California,
and an outstanding array of health programs and recreational activities,”
added Linda Jelacich.
Planned as an
innovative, state-of-the-art facility, the Joseph Edward Gallo Recreation
and Wellness Center will be a pioneer in blending wellness services
and recreational activities under one roof. The goal is to encourage
collaboration, joint programming and the synergies that would naturally
come from a focus on athletic and health-related issues.
“A successful
campus provides a range of activities for students to pursue when
they are not in class. The most popular activities revolve around
recreational programs, intramural sports, and exercise classes.
This wonderful gift from Joseph E. Gallo and his family will support
such active and healthy lifestyles among our students,” said
Chancellor Tomlinson-Keasey. “We are thankful that the Gallo
family will be our partner in providing resources important to the
well-being and recreational life of UC Merced students, faculty
and staff, and the community.”
A living legend
in California’s dairy industry, Joseph Gallo began his lifelong
devotion to agriculture as a youngster working in the Gallo family
vineyards. His own business first took shape 56 years ago, when
he acquired and started developing land to grow grapes, later diversifying
into other crops and raising heifers first for market sale and then
for milking. Launched in 1979 with 4,000 cows, the Joseph Gallo’s
dairy has grown to more than 37,000 head of cattle on five dairies.
Successful Farming magazine cited Joseph Gallo Farms as the nation’s
largest dairy farm in 1995.
Branching out
in the dairy industry, Joseph Gallo introduced his award-winning
brand of cheese, Joseph Farms, in 1983. Joseph Farms has since become
the largest-selling, California-produced, retail brand cheese and
is sold in more than 20 states, Mexico, the South Pacific, Guam,
the Caribbean and Japan.
Joseph Gallo
has been widely recognized for his business acumen and achievements
in the agricultural arena. Merced County agri-business leaders honored
him for developing many of today’s large-herd dairy practices.
They also credited him for helping California cheese producers break
into the national market with the first large-scale production and
sales of Cheddar and Monterey Jack cheese. Among other honors Joseph
Gallo Farms has received are the Baker, Peterson and Franklin Agri-Business
of the Year and the Fresno Bee Central California Excellence in
Business for Agriculture award. In addition, Joseph Gallo Farms
was one of 10 Central California businesses cited for excellence
by the Institute for Family Business at California State University,
Fresno in 1999.
Under the leadership
of Joseph Gallo, and his son, Michael, Joseph Gallo Farms became
a trailblazer for its environmentally compatible farming practices
and dedication to preserving natural resources. The balance of commerce
and environment is evident in the philosophy and daily operations
of the business, which in 2001 received a prestigious award from
the U.S. Environmental Protection Agency for “outstanding
leadership in protecting the environment and public health for this
and future generations.” Years before, Joseph Gallo Farms
sold thousands of acres to the U.S. Fish and Wildlife Service and
the State of California for an environmental preserve and provided
more than 2,000 acres for a perpetual conservation easement, including
acreage restored to wetlands.
Active in civic
affairs, Joseph Gallo has supported organizations and projects both
regional and national in scope. He has been a member of the Emmanuel
Hospital Chairman’s Club of Turlock, the Merced County Farm
Bureau and Ducks Unlimited; served as president of the Livingston
Rotary Club and been an active Rotarian for many years; and served
on the California grape commission. He has lent considerable financial
support to such community improvement projects as the Livingston
Community Center, the Livingston Community Health Center and St.
Jude’s Catholic School; and contributed annually to Stanford
Hospital. In addition, he was a major donor to the Veteran’s
Memorial Wall in Washington, D.C., in honor of his son, Peter, who
died while serving his country in Vietnam.
The recipient
of many civic honors, Joseph Gallo was inducted in the “Hall
of Fame” at Modesto High School, his alma mater, and received
outstanding service awards from the Merced County Board of Supervisors
and the Livingston City Council.
Expected to
open in fall of 2004 to serve 1,000 students, UC Merced is the 10th
UC campus. Over the coming decades, the campus will grow to become
a vibrant, comprehensive research university with 25,000 students
and approximately 6,000 faculty and staff. In addition to the main
campus, UC Merced will leverage digital technology to develop an
educational network throughout the San Joaquin Valley. UC Merced
currently operates educational and outreach centers in Merced, Fresno
and Bakersfield.
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